How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garden Olive Salad?

You need 7 ingredients. The key ingredients include: 1 medium head iceberg lettuce, torn, 1 small onion, chopped, 1 medium green pepper, chopped, 2 cans (2-1/4 ounces each) sliced ripe olives, drained, and more.

Is Garden Olive Salad suitable as salads?

Yes, Garden Olive Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Garden Olive Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Garden Olive Salad Recipe

Name: Garden Olive Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium head iceberg lettuce, torn; 1 small onion, chopped; 1 medium green pepper, chopped; 2 cans (2-1/4 ounces each) sliced ripe olives, drained; 4 medium tomatoes, cut into wedges; 4 ounces Swiss cheese, cubed; Salad dressing of your choice

Garden Olive Salad – a delicious recipe with head iceberg lettuce, onion, green pepper, olives, tomatoes, Swiss cheese. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 medium head iceberg lettuce, torn
1 small onion, chopped
1 medium green pepper, chopped
2 cans (2-1/4 ounces each) sliced ripe olives, drained
4 medium tomatoes, cut into wedges
4 ounces Swiss cheese, cubed
Salad dressing of your choice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
144 kcal
Category
Salads

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