How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garden Greens With Yellow Tomatoes and Peaches?

You need 7 ingredients. The key ingredients include: ⅓ cup extra virgin olive oil, 2 tablespoons shallots, minced, 2 tablespoons white balsamic vinegar, 1 ½ tablespoons fresh lemon juice, and more.

Is Garden Greens With Yellow Tomatoes and Peaches suitable as general?

Yes, Garden Greens With Yellow Tomatoes and Peaches falls under the General category and is a great choice for this type of meal.

How do I store leftover Garden Greens With Yellow Tomatoes and Peaches?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garden Greens With Yellow Tomatoes and Peaches Recipe

Name: Garden Greens With Yellow Tomatoes and Peaches
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: ⅓ cup extra virgin olive oil; 2 tablespoons shallots, minced; 2 tablespoons white balsamic vinegar; 1 ½ tablespoons fresh lemon juice; 8 cups mixed baby greens; 4 yellow tomatoes, cut into wedges; 2 fresh peaches, wiped clean of fuzz, halved, pitted and thinly sliced

Garden Greens With Yellow Tomatoes and Peaches – a delicious recipe with extra virgin olive oil, shallots, white balsamic vinegar, lemon juice, mixed baby greens, yellow tomatoes. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

⅓ cup extra virgin olive oil
2 tablespoons shallots, minced
2 tablespoons white balsamic vinegar
1 ½ tablespoons fresh lemon juice
8 cups mixed baby greens
4 yellow tomatoes, cut into wedges
2 fresh peaches, wiped clean of fuzz, halved, pitted and thinly sliced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
198 kcal
Category
General

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Garden Greens With Yellow Tomatoes and Peaches

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