How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garden Gazpacho?

You need 8 ingredients. The key ingredients include: 2/3 cup roasted sweet red pepper in water, drained, 1 teaspoon minced garlic (about 2 cloves), 1 (46-ounce) can vegetable juice, divided, 1 1/2 cups plus 2 tablespoons peeled, seeded, and finely chopped cucumber, divided (about 1 medium), and more.

Is Garden Gazpacho suitable as soups & stews?

Yes, Garden Gazpacho falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Garden Gazpacho?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garden Gazpacho Recipe

Name: Garden Gazpacho
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup roasted sweet red pepper in water, drained; 1 teaspoon minced garlic (about 2 cloves); 1 (46-ounce) can vegetable juice, divided; 1 1/2 cups plus 2 tablespoons peeled, seeded, and finely chopped cucumber, divided (about 1 medium); 1 tablespoon red wine vinegar; 1/2 teaspoon ground pepper; 1 (15-ounce) can low-sodium garbanzo beans, drained; 1 cup finely chopped green pepper (1 small)

Garden Gazpacho – a delicious recipe with roasted sweet red pepper, garlic, vegetable juice, cucumber, red wine vinegar, ground pepper. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2/3 cup roasted sweet red pepper in water, drained
1 teaspoon minced garlic (about 2 cloves)
1 (46-ounce) can vegetable juice, divided
1 1/2 cups plus 2 tablespoons peeled, seeded, and finely chopped cucumber, divided (about 1 medium)
1 tablespoon red wine vinegar
1/2 teaspoon ground pepper
1 (15-ounce) can low-sodium garbanzo beans, drained
1 cup finely chopped green pepper (1 small)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
80 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Garden Gazpacho

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