How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garden-Fresh Rainbow Chard?

You need 8 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 medium red onion, halved and sliced, 3 garlic cloves, sliced, 1/4 cup chicken broth, and more.

Is Garden-Fresh Rainbow Chard suitable as vegetarian?

Yes, Garden-Fresh Rainbow Chard falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Garden-Fresh Rainbow Chard?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garden-Fresh Rainbow Chard Recipe

Name: Garden-Fresh Rainbow Chard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 medium red onion, halved and sliced; 3 garlic cloves, sliced; 1/4 cup chicken broth; 2 bunches rainbow Swiss chard, coarsely chopped (about 16 cups); 2 tablespoons lemon juice; 1/4 teaspoon salt; 1/4 teaspoon pepper

Garden-Fresh Rainbow Chard – a delicious recipe with olive oil, red onion, garlic, chicken broth, Swiss chard, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 tablespoons olive oil
1 medium red onion, halved and sliced
3 garlic cloves, sliced
1/4 cup chicken broth
2 bunches rainbow Swiss chard, coarsely chopped (about 16 cups)
2 tablespoons lemon juice
1/4 teaspoon salt
1/4 teaspoon pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
213 kcal
Category
Vegetarian

Eats Now Editorial Team

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Garden-Fresh Rainbow Chard

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