How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Stuffed Zucchini Squash?

You need 6 ingredients. The key ingredients include: 6 green onions, diced large, 1 (14 oz.) can mushrooms, 1 lb. pork sausage (with sage), 1/4 c. bread crumbs (seasoned type), and more.

Is Stuffed Zucchini Squash suitable as vegetarian?

Yes, Stuffed Zucchini Squash falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Stuffed Zucchini Squash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Stuffed Zucchini Squash Recipe

Name: Stuffed Zucchini Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 green onions, diced large; 1 (14 oz.) can mushrooms; 1 lb. pork sausage (with sage); 1/4 c. bread crumbs (seasoned type); 1/2 lb. Fontenella cheese, shredded; 6 zucchini squash (about 8-inches)

Stuffed Zucchini Squash – a delicious recipe with green onions, mushrooms, pork sausage, bread crumbs, Fontenella cheese, zucchini. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

6 green onions, diced large
1 (14 oz.) can mushrooms
1 lb. pork sausage (with sage)
1/4 c. bread crumbs (seasoned type)
1/2 lb. Fontenella cheese, shredded
6 zucchini squash (about 8-inches)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
593 kcal
Category
Vegetarian

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Stuffed Zucchini Squash

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