How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garden Chickpea Salad?

You need 16 ingredients. The key ingredients include: 1/2 teaspoon cumin seeds, 1/4 cup chopped tomato, 1/4 cup lemon juice, 1/4 cup olive oil, and more.

Is Garden Chickpea Salad suitable as salads?

Yes, Garden Chickpea Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Garden Chickpea Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Garden Chickpea Salad Recipe

Name: Garden Chickpea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 teaspoon cumin seeds; 1/4 cup chopped tomato; 1/4 cup lemon juice; 1/4 cup olive oil; 1 garlic clove, minced; 1/4 teaspoon salt; 1/4 teaspoon cayenne pepper; 3/4 cup canned garbanzo beans or chickpeas, rinsed and drained; 1 medium carrot, julienned; 1 small zucchini, julienned; 2 green onions, thinly sliced; 1/2 cup coarsely chopped fresh parsley; 1/4 cup thinly sliced radishes; 1/4 cup crumbled feta cheese; 3 tablespoons chopped walnuts; 3 cups spring mix salad greens

Garden Chickpea Salad

Eats Now Editorial Team · 384 kcal · Salads

Garden Chickpea Salad – a delicious recipe with cumin seeds, tomato, lemon juice, olive oil, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Garden Chickpea Salad

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