Fresh, crisp and full of flavor — this Garden Chicken Pasta Salad is a must-try. Made with rotini pasta, broccoli flowerets, red pepper and green pepper…
This Garden Chicken Pasta Salad relies on simple, everyday ingredients such as broccoli flowerets, chopped red pepper, chopped green pepper and slivered onions. It comes together quickly and makes 4 servings, at about 1152 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026