How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garden Burger?

You need 17 ingredients. The key ingredients include: 1 medium eggplant sliced crosswise, into six 3/4 inch slices., 1 large onions bermuda, peeled and sliced into 6 disks, 1 large zucchini sliced lengthwise into 6 strips, 1 large yellow summer squash sliced lengthwise into 6 strips, and more.

Is Garden Burger suitable as vegetarian?

Yes, Garden Burger falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Garden Burger?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garden Burger Recipe

Name: Garden Burger
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Vegetarian
Ingredients: 1 medium eggplant sliced crosswise, into six 3/4 inch slices.; 1 large onions bermuda, peeled and sliced into 6 disks; 1 large zucchini sliced lengthwise into 6 strips; 1 large yellow summer squash sliced lengthwise into 6 strips; Six slices beefsteak tomatoes; Marinade; 3/4 cup olive oil, extra-virgin; 3 Cloves garlic crushed; 1 tablespoon parsley leaves chopped; 1 tablespoon basil crushed; 1 tablespoon oregano; 1 tablespoon rosemary leaves; 1 teaspoon thyme; 6 ounces tomato juice; ⅓ cup white wine vinegar herb-flavoured, (such as tarragon vinegar); 6 each pita bread, whole wheat or 6 ea sliced italian rolls; 1 x celery salt

Garden Burger – a delicious recipe with onions bermuda, zucchini, yellow summer, tomatoes, Marinade, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Garden Burger

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