How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garden Bean Salad?

You need 13 ingredients. The key ingredients include: 1 can (16 ounces) kidney beans, rinsed and drained, 2 cans (15-1/4 ounces each) lima beans, 1 can (14-1/2 ounces) cut green beans, 1 can (14-1/2 ounces) cut wax beans, drained, and more.

Is Garden Bean Salad suitable as salads?

Yes, Garden Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Garden Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Garden Bean Salad Recipe

Name: Garden Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (16 ounces) kidney beans, rinsed and drained; 2 cans (15-1/4 ounces each) lima beans; 1 can (14-1/2 ounces) cut green beans; 1 can (14-1/2 ounces) cut wax beans, drained; 1 can (15 ounces) garbanzo beans or chickpeas, rinsed and drained; 1 large green pepper, chopped; 3 celery ribs, chopped; 1 jar (2 ounces)sliced pimientos, drained; 1 bunch green onions, sliced; 2 cups white vinegar; 2 cups sugar; 1/2 cup water; 1 teaspoon salt

Garden Bean Salad

Eats Now Editorial Team · 1141 kcal · Salads

Garden Bean Salad – a delicious recipe with kidney beans, beans, green beans, wax beans, garbanzo beans, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Salads

Garden Bean Salad

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