How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garden Batter Bread?

You need 9 ingredients. The key ingredients include: 3 c. all-purpose flour, 1 pkg. active dry yeast, 2 tsp. salt, 1 1/4 c. warm water (110~ to 115~), and more.

Is Garden Batter Bread suitable as general?

Yes, Garden Batter Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Garden Batter Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Garden Batter Bread Recipe

Name: Garden Batter Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 c. all-purpose flour; 1 pkg. active dry yeast; 2 tsp. salt; 1 1/4 c. warm water (110~ to 115~); 1/4 c. light molasses; 1 c. wheat germ; 1 c. carrots, finely shredded; 1/4 c. parsley, snipped; 1 egg

Garden Batter Bread – a delicious recipe with all-purpose, active dry yeast, salt, warm water, light molasses, germ. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 c. all-purpose flour
1 pkg. active dry yeast
2 tsp. salt
1 1/4 c. warm water (110~ to 115~)
1/4 c. light molasses
1 c. wheat germ
1 c. carrots, finely shredded
1/4 c. parsley, snipped
1 egg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
721 kcal
Category
General

Eats Now Editorial Team

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Garden Batter Bread

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