Bake this irresistible Garbanzo, Pineapple, Panela (or Piloncillo), and Canela Topping at home. Made with panela, canela, pineapple and rice pudding. Ea…
This Garbanzo, Pineapple, Panela (or Piloncillo), and Canela Topping relies on simple, everyday ingredients such as dried garbanzos (chickpeas) and roughly chopped pineapple. It comes together quickly and makes 4 servings, at about 30 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Garbanzo, Pineapple, Panela (or Piloncillo), and Canela Topping delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026