How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garbanzo Dip?

You need 8 ingredients. The key ingredients include: 20 ounces garbanzo beans, 2 tablespoons oil, 2 tablespoons olive oil, 1 ½ tablespoons tahini, and more.

Is Garbanzo Dip suitable as snacks & appetizers?

Yes, Garbanzo Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Garbanzo Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Garbanzo Dip Recipe

Name: Garbanzo Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 20 ounces garbanzo beans; 2 tablespoons oil; 2 tablespoons olive oil; 1 ½ tablespoons tahini; ½ teaspoon salt; fresh ground pepper; 1 garlic clove, minced; 2 tablespoons lemon juice

Garbanzo Dip – a delicious recipe with garbanzo beans, oil, olive oil, tahini, salt, fresh ground pepper. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

20 ounces garbanzo beans
2 tablespoons oil
2 tablespoons olive oil
1 ½ tablespoons tahini
½ teaspoon salt
fresh ground pepper
1 garlic clove, minced
2 tablespoons lemon juice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
352 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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