How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garbanzo Bean Salad?

You need 11 ingredients. The key ingredients include: 2 15- to 16-ounce cans garbanzo beans (chickpeas), drained, 1/3 cup plus 2 tablespoons chopped fresh cilantro, 1 4-ounce can chopped mild green chilies, 1/4 cup plain yogurt, and more.

Is Garbanzo Bean Salad suitable as salads?

Yes, Garbanzo Bean Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Garbanzo Bean Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Garbanzo Bean Salad Recipe

Name: Garbanzo Bean Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 15- to 16-ounce cans garbanzo beans (chickpeas), drained; 1/3 cup plus 2 tablespoons chopped fresh cilantro; 1 4-ounce can chopped mild green chilies; 1/4 cup plain yogurt; 1/4 cup chopped onion; 2 tablespoons olive oil; 3 garlic cloves, chopped; 1 1/2 teaspoons ground cumin; 1 teaspoon ground coriander; 1 teaspoon fresh lemon juice; 1/4 teaspoon turmeric

Garbanzo Bean Salad

Eats Now Editorial Team · 269 kcal · Salads

Garbanzo Bean Salad – a delicious recipe with garbanzo beans, fresh cilantro, green chilies, plain yogurt, onion, olive oil. Easy to follow and perfect for any occasion.

Serves 4 Salads

Garbanzo Bean Salad

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