How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garbanza Bean Tuna Salad ?

You need 14 ingredients. The key ingredients include: 1 (7.5) can Albacore tuna, flaked, 1 cup Garbanza beans, rinsed and drained, 4 ounces pitted Kalamata olives, cut in half, 4 tablespoons fresh green onions, tops and bottoms, finely chopped, and more.

Is Garbanza Bean Tuna Salad suitable as seafood?

Yes, Garbanza Bean Tuna Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Garbanza Bean Tuna Salad ?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Garbanza Bean Tuna Salad Recipe

Name: Garbanza Bean Tuna Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (7.5) can Albacore tuna, flaked; 1 cup Garbanza beans, rinsed and drained; 4 ounces pitted Kalamata olives, cut in half; 4 tablespoons fresh green onions, tops and bottoms, finely chopped; 2 teaspoons chopped fresh dill; 1/2 teaspoon California style garlic salt with parsley; 1/2 teaspoon red and black pepper blend; 2 tablespoons Ranch Dressing Light Done Right; 2 tablespoons light mayonnaise; 1 teaspoon fresh lemon juice; 1 teaspoon lemon zest; 1/3 cup crumbled basil and tomato feta cheese; Romaine lettuce leaves; Roasted garlic panetini

Garbanza Bean Tuna Salad

Eats Now Editorial Team · 201 kcal · Seafood

Garbanza Bean Tuna Salad – a delicious recipe with Garbanza beans, olives, fresh green onions, dill, California style garlic salt, red and. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Garbanza Bean Tuna Salad

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