Garbage Quiche Recipe

Name: Garbage Quiche
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (9 inch) pie crusts, baked; 10 slices bacon; 8 ounces Gruyere cheese, shredded; 1 small head fresh broccoli, diced; 4 green onions; 2 roma (plum) tomatoes, chopped; 5 eggs, beaten; 2 cups half-and-half; 1/8 teaspoon ground nutmeg; 1 pinch cayenne pepper; salt and pepper to taste

Servings: persons

2 (9 inch) pie crusts, baked
10 slices bacon
8 ounces Gruyere cheese, shredded
1 small head fresh broccoli, diced
4 green onions
2 roma (plum) tomatoes, chopped
5 eggs, beaten
2 cups half-and-half
1/8 teaspoon ground nutmeg
1 pinch cayenne pepper
salt and pepper to taste

1
Preheat oven to 425 degrees F (220 degrees C). Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
2
Evenly distribute bacon across bottom of each pastry shell, followed by half of cheese. Add broccoli, scallions, and tomatoes, then cover with remaining cheese.
3
In a medium bowl, whisk together eggs, half-and-half, nutmeg, cayenne, salt, and pepper. Pour half of mixture into each pastry shell.
4
Bake in preheated oven for 15 minutes, then reduce heat to 350 degrees F (175 degrees C) and bake an additional 45 minutes, until quiches are set in center.

874

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 (9 inch) pie crusts, baked, 10 slices bacon, 8 ounces Gruyere cheese, shredded, 1 small head fresh broccoli, diced, and more.

Yes, Garbage Quiche falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garbage Quiche

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