How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garam Masala Yogurt Dip?

You need 6 ingredients. The key ingredients include: 1 cup plain yogurt, 1/2 cup sour cream, 1-2 teaspoons Garam masala spice blend (homemade or store bought, whichever), 1 tablespoon thinly sliced green onion, just the white and light green part, and more.

Is Garam Masala Yogurt Dip suitable as snacks & appetizers?

Yes, Garam Masala Yogurt Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Garam Masala Yogurt Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Garam Masala Yogurt Dip Recipe

Name: Garam Masala Yogurt Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup plain yogurt; 1/2 cup sour cream; 1-2 teaspoons Garam masala spice blend (homemade or store bought, whichever); 1 tablespoon thinly sliced green onion, just the white and light green part; salt; chopped cilantro for garnish, if desired

Garam Masala Yogurt Dip – a delicious recipe with plain yogurt, sour cream, Garam masala, green onion, salt, cilantro. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

1 cup plain yogurt
1/2 cup sour cream
1-2 teaspoons Garam masala spice blend (homemade or store bought, whichever)
1 tablespoon thinly sliced green onion, just the white and light green part
salt
chopped cilantro for garnish, if desired

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
95 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Thai Peanut Sauce/Dip
Fresh Fruit Salsa
Worcestershire Cream Cheese Spread
Rubin Dip

Garam Masala Yogurt Dip

How did you like this recipe?

Frequently Asked Questions