How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Garam Masala Recipe?

You need 9 ingredients. The key ingredients include: 6 to 8 green cardamom pods, green husks removed and discarded, 2 tablespoons (20g) whole coriander seed, 1 tablespoon (10g) whole cumin seed, 1 tablespoon (12g) whole black peppercorns, and more.

Is Garam Masala Recipe suitable as general?

Yes, Garam Masala Recipe falls under the General category and is a great choice for this type of meal.

How do I store leftover Garam Masala Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Garam Masala Recipe Recipe

Name: Garam Masala Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 to 8 green cardamom pods, green husks removed and discarded; 2 tablespoons (20g) whole coriander seed; 1 tablespoon (10g) whole cumin seed; 1 tablespoon (12g) whole black peppercorns; 1 teaspoon (4g) whole cloves; 1 teaspoon (4g) fennel seed; 1 (3-inch) stick of cinnamon (6g); 1 star anise pod (1g); 1/2 teaspoon (2g) ground nutmeg or mace

Garam Masala Recipe – a delicious recipe with cumin, whole cloves, cinnamon, anise, ground nutmeg. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 to 8 green cardamom pods, green husks removed and discarded
2 tablespoons (20g) whole coriander seed
1 tablespoon (10g) whole cumin seed
1 tablespoon (12g) whole black peppercorns
1 teaspoon (4g) whole cloves
1 teaspoon (4g) fennel seed
1 (3-inch) stick of cinnamon (6g)
1 star anise pod (1g)
1/2 teaspoon (2g) ground nutmeg or mace

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
77 kcal
Category
General

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Garam Masala Recipe

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