How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gansevoort Fizz?

You need 5 ingredients. The key ingredients include: 2 ounces Appleton V/X rum, 1 ounce Drambuie, 1 ounce freshly squeezed lemon juice, 2 ashes Peychaud's bitters, and more.

Is Gansevoort Fizz suitable as general?

Yes, Gansevoort Fizz falls under the General category and is a great choice for this type of meal.

How do I store leftover Gansevoort Fizz?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Gansevoort Fizz Recipe

Name: Gansevoort Fizz
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ounces Appleton V/X rum; 1 ounce Drambuie; 1 ounce freshly squeezed lemon juice; 2 ashes Peychaud's bitters; 2 to 3 ounces chilled seltzer

Gansevoort Fizz – a delicious recipe with rum, Drambuie, freshly squeezed lemon juice, ashes, seltzer. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 ounces Appleton V/X rum
1 ounce Drambuie
1 ounce freshly squeezed lemon juice
2 ashes Peychaud's bitters
2 to 3 ounces chilled seltzer

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
9 kcal
Category
General

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Gansevoort Fizz

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