Game Pot Pie

1. 1

   In a large stock pot, put in game (it doesn't matter how much of what you have, I find that about 3 or 4 pounds of meat is good). Fill pot 3/4 full with cold water, add the seasoning.

2. 2

   Bring to a boil 1/2 hour.

3. 3

   Add onion, celery, carrots and potatoes and simmer about 2 to 3 hours.

4. 4

   Pull meat from pot and debone.

5. 5

   Add meat to pot and boil; add pot pie bows or make your own dough and add to pot.

6. 6

   When noodles are done, serve.

No additional tips available.