How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Galomki - Cabbage Rolls?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1/2 c. bread crumbs, 1/2 c. chopped onion, 1/2 c. rice, cooked and cooled, and more.

Is Galomki - Cabbage Rolls suitable as soups & stews?

Yes, Galomki - Cabbage Rolls falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Galomki - Cabbage Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Galomki - Cabbage Rolls Recipe

Name: Galomki - Cabbage Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 1 1/2 lb. ground beef; 1/2 c. bread crumbs; 1/2 c. chopped onion; 1/2 c. rice, cooked and cooled; salt and pepper to taste; medium head cabbage, parboiled to loosen leaves; 1 (10 oz.) can tomato soup; 1/2 to 3/4 can water

Galomki - Cabbage Rolls – a delicious recipe with ground beef, bread crumbs, onion, rice, salt, head cabbage. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. ground beef
1/2 c. bread crumbs
1/2 c. chopped onion
1/2 c. rice, cooked and cooled
salt and pepper to taste
medium head cabbage, parboiled to loosen leaves
1 (10 oz.) can tomato soup
1/2 to 3/4 can water

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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Galomki - Cabbage Rolls

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