Gajar Matar Ke Tarkari

Name: Gajar Matar Ke Tarkari
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 9/16 cups carrot; 3 7/16 cups peas; 4 cloves garlic; 2 inches ginger piece; 1 green chilli; 1 teaspoon jeera; 1/2 teaspoon chilli powder; 1/2 teaspoon coriander powder; 1/2 teaspoon turmeric powder; salt as per taste; 2 tablespoons oil

Eats Now Editorial Team · 392 kcal · General

Jump to Recipe

Gajar Matar Ke Tarkari – a delicious recipe with carrot, peas, garlic, ginger piece, green chilli, jeera. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

4 9/16 cups carrot
3 7/16 cups peas
4 cloves garlic
2 inches ginger piece
1 green chilli
1 teaspoon jeera
1/2 teaspoon chilli powder
1/2 teaspoon coriander powder
1/2 teaspoon turmeric powder
salt as per taste
2 tablespoons oil

1
Wash and peel carrots , take out peas from pods , crush ginger and garlic , chop green chillies .
2
Heat kadai add oil for 2 min then add jeera stir till crackle,
3
Add ginger, garlic and green chilli in it stir and add carrot and peas in it mix well
4
Add all dry masala mix and cook covered on medium flame for 8 to 10 min all till done.
5
Garnish with chopped green coriander leaves.
6
Serve hot with paranthas or roti

392

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

Thank you — your rating has been saved!

Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 9/16 cups carrot, 3 7/16 cups peas, 4 cloves garlic, 2 inches ginger piece, and more.

Yes, Gajar Matar Ke Tarkari falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
392 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Gluten-Free Coconut Macaroons
Apple Fritters With Browned Butter Glaze
Glorified Rice
Crockpot Applesauce

Eats Now

Home Sitemap About Us Contact Privacy Policy Imprint

We use cookies — including from Google AdSense — to give you a better experience and show relevant advertising. Privacy Policy