How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Gado Gado Style Salad with Peanut Sauce?

You need 17 ingredients. The key ingredients include: 200g green beans, trimmed, blanched, 1 bunch broccolini, trimmed, blanched, 1/4 green cabbage, shredded, 2 Lebanese cucumbers, cut into ribbons with vegetable peeler, and more.

Is Gado Gado Style Salad with Peanut Sauce suitable as salads?

Yes, Gado Gado Style Salad with Peanut Sauce falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Gado Gado Style Salad with Peanut Sauce?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Gado Gado Style Salad with Peanut Sauce Recipe

Name: Gado Gado Style Salad with Peanut Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 200g green beans, trimmed, blanched; 1 bunch broccolini, trimmed, blanched; 1/4 green cabbage, shredded; 2 Lebanese cucumbers, cut into ribbons with vegetable peeler; 1 red onion, sliced into rings; 3 tomatoes, cut into wedges Safeway 1 lb For $1.29 thru 02/09; 100g beanshoots; 3 eggs, hardboiled, cut into slices; 2 teaspoons oil; 1/2 onion, grated; 1 clove garlic, crushed; 3/4 cup water; 1/2 cup KRAFT* Light Crunchy Peanut Spread; 1/4 cup light coconut milk; 1 tablespoon lemon juice Safeway 4 ct For $5.00 thru 02/09; 2 teaspoons reduced salt soy sauce; 1/2 teaspoon ground chilli

Fresh, crisp and full of flavor — this Gado Gado Style Salad with Peanut Sauce is a must-try. Made with green beans, broccolini, green cabbage and Leban…

This Gado Gado Style Salad with Peanut Sauce relies on simple, everyday ingredients such as green cabbage, shredded, red onion, sliced into rings, beanshoots and oil. It comes together quickly and makes 4 servings, at about 960 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Gado Gado Style Salad with Peanut Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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