How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fusilli With Creamy Pancetta-And-Pea Sauce?

You need 14 ingredients. The key ingredients include: Cooking spray, 1/4 cup chopped pancetta or bacon (about 1 ounce), 1 teaspoon olive oil, 1 cup diced onion, and more.

Is Fusilli With Creamy Pancetta-And-Pea Sauce suitable as meat & poultry?

Yes, Fusilli With Creamy Pancetta-And-Pea Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fusilli With Creamy Pancetta-And-Pea Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fusilli With Creamy Pancetta-And-Pea Sauce Recipe

Name: Fusilli With Creamy Pancetta-And-Pea Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cooking spray; 1/4 cup chopped pancetta or bacon (about 1 ounce); 1 teaspoon olive oil; 1 cup diced onion; 1 garlic clove, minced; 2 tablespoons all-purpose flour; 2 cups 1% low-fat milk; 1/4 cup (2 ounces) 1/3-less-fat cream cheese; 2 1/2 cups frozen green peas, thawed; 1 1/4 cups (5 ounces) grated fresh Parmesan cheese, divided; 1/3 cup chopped fresh basil; 1/4 teaspoon salt; 1/4 teaspoon black pepper; 5 cups hot cooked fusilli (about 4 cups uncooked short twisted spaghetti)

Fusilli With Creamy Pancetta-And-Pea Sauce

Eats Now Editorial Team · 567 kcal · Meat & Poultry

Fusilli With Creamy Pancetta-And-Pea Sauce – a delicious recipe with Cooking spray, bacon, olive oil, onion, garlic, flour. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Fusilli With Creamy Pancetta-And-Pea Sauce

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