How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fusilli With Broccoli Rabe And Potatoes?

You need 9 ingredients. The key ingredients include: 1 cup low-salt chicken broth, 1 1/2 tablespoons extra-virgin olive oil, 1/2 teaspoon crushed red pepper, 1/8 teaspoon black pepper, and more.

Is Fusilli With Broccoli Rabe And Potatoes suitable as general?

Yes, Fusilli With Broccoli Rabe And Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Fusilli With Broccoli Rabe And Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fusilli With Broccoli Rabe And Potatoes Recipe

Name: Fusilli With Broccoli Rabe And Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup low-salt chicken broth; 1 1/2 tablespoons extra-virgin olive oil; 1/2 teaspoon crushed red pepper; 1/8 teaspoon black pepper; 3 garlic cloves, minced; 2 cups cubed red potato (about 1 pound); 2 pounds broccoli rabe, trimmed; 4 cups hot cooked fusilli or gemelli (about 8 ounces uncooked short twisted spaghetti); 1/2 cup (2 ounces) grated fresh Parmesan cheese

Fusilli With Broccoli Rabe And Potatoes – a delicious recipe with low-salt, extra-virgin olive oil, red pepper, black pepper, garlic, cubed red potato. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 cup low-salt chicken broth
1 1/2 tablespoons extra-virgin olive oil
1/2 teaspoon crushed red pepper
1/8 teaspoon black pepper
3 garlic cloves, minced
2 cups cubed red potato (about 1 pound)
2 pounds broccoli rabe, trimmed
4 cups hot cooked fusilli or gemelli (about 8 ounces uncooked short twisted spaghetti)
1/2 cup (2 ounces) grated fresh Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
484 kcal
Category
General

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Fusilli With Broccoli Rabe And Potatoes

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