How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Furr'S Cafeteria Mexican Corn Bread?

You need 8 ingredients. The key ingredients include: 2 eggs, 1 (8 ounce) can cream-style corn, 1 cup sour cream, 1 -3 jalapeno pepper, seeded and finely chopped, and more.

Is Furr'S Cafeteria Mexican Corn Bread suitable as general?

Yes, Furr'S Cafeteria Mexican Corn Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Furr'S Cafeteria Mexican Corn Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Furr'S Cafeteria Mexican Corn Bread Recipe

Name: Furr'S Cafeteria Mexican Corn Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 eggs; 1 (8 ounce) can cream-style corn; 1 cup sour cream; 1 -3 jalapeno pepper, seeded and finely chopped; 1 cup cheddar cheese, grated; 1 cup yellow cornmeal; 1 teaspoon baking soda; 6 tablespoons salted butter, divided

Furr'S Cafeteria Mexican Corn Bread – a delicious recipe with eggs, cream-style, sour cream, pepper, cheddar cheese, yellow cornmeal. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 eggs
1 (8 ounce) can cream-style corn
1 cup sour cream
1 -3 jalapeno pepper, seeded and finely chopped
1 cup cheddar cheese, grated
1 cup yellow cornmeal
1 teaspoon baking soda
6 tablespoons salted butter, divided

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
597 kcal
Category
General

Eats Now Editorial Team

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Furr'S Cafeteria Mexican Corn Bread

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