How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Funnel Cake?

You need 9 ingredients. The key ingredients include: 2 Eggs, 1 1/2 cup Milk, 2 cup Flour, 1 tsp Baking powder, and more.

Is Funnel Cake suitable as baking & desserts?

Yes, Funnel Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Funnel Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Funnel Cake Recipe

Name: Funnel Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 2 Eggs; 1 1/2 cup Milk; 2 cup Flour; 1 tsp Baking powder; 1 tsp Salt; 2 cup Vegetable oil; 1/4 cup Powder sugar; 1 tsp Vanilla; 1/4 cup Sugar

Funnel Cake – a delicious recipe with Eggs, Milk, Flour, Baking powder, Salt, Vegetable oil. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 Eggs
1 1/2 cup Milk
2 cup Flour
1 tsp Baking powder
1 tsp Salt
2 cup Vegetable oil
1/4 cup Powder sugar
1 tsp Vanilla
1/4 cup Sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Funnel Cake

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