Funfetti Rolls

1. 1

   Preheat oven to 350 degrees F. Line a baking sheet with aluminum foil and set aside.

2. 2

   To a mixing bowl, add cream cheese, vanilla extract, and granulated sugar. Mix together until whipped. Carefully fold in rainbow jimmies.

3. 3

   Open crescent rolls and separate into triangles.

4. 4

   Spoon about 2 Tbsp of cream cheese mixture onto the wide end of the crescent triangle and roll up towards to narrow end, forming the crescent roll shape.

5. 5

   Repeat with remaining crescent roll triangles.

6. 6

   Bake for 10-15 minutes, until lightly golden brown.

7. 7

   While crescents are baking, make the glaze.

8. 8

   Add powdered sugar to a small mixing bowl. Pour in milk and vanilla extract and whisk until a smooth glaze forms.

9. 9

   Remove baking sheet from the oven and drizzle glaze over cooked crescent rolls.

10. 10

    Sprinkle with non-pareil sprinkles if desired.

* Per serving · 4 servings · Values may vary.

No additional tips available.