Funfetti Christmas Cookies (Egg-Free) Recipe

Name: Funfetti Christmas Cookies (Egg-Free)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2-1/2 cups Flour; 1/4 cups Cornstarch; 3/4 teaspoons Baking Soda; 1/2 teaspoons Salt; 1 cup Margarine, Softened; 1-1/4 cup Sugar; 2 teaspoons Vanilla Extract; 1 teaspoon Baking Powder; 1-1/2 Tablespoon Water; 1-1/2 Tablespoon Oil; 1/2 cups Red, Green And White Sprinkles; 2 Tablespoons Red, Green And White Nonpareils

Servings: persons

2-1/2 cups Flour
1/4 cups Cornstarch
3/4 teaspoons Baking Soda
1/2 teaspoons Salt
1 cup Margarine, Softened
1-1/4 cup Sugar
2 teaspoons Vanilla Extract
1 teaspoon Baking Powder
1-1/2 Tablespoon Water
1-1/2 Tablespoon Oil
1/2 cups Red, Green And White Sprinkles
2 Tablespoons Red, Green And White Nonpareils

1
["Preheat oven to 350 F.", "In a medium-sized bowl, stir together flour, cornstarch, baking soda and salt. Set aside.", "In a large bowl, cream together the margarine and sugar with an electric mixer. To the creamed mixture add the vanilla extract, baking powder, water and vegetable oil. Beat well.", "Add the flour mixture to the creamed mixture a bit at a time, beating well after each addition. Add the sprinkles and nonpareils. Stir gently to mix them into the dough.", "Using a cookie scoop or a teaspoon drop dough 1-2 inches apart onto cookie sheets lined with parchment paper.", "Bake for 10-12 minutes or until lightly browned on the edges. Remove from oven.", "Allow cookies to cool for a couple minutes on the sheet and then remove them to a wire rack to cool completely. Store in an airtight container.", "Makes about 4 dozen cookies. I developed an Egg-Free Funfetti Cookie recipe with the ""traditional"" rainbow sprinkles this past summer and thought it would be fun to make seasonal versions!", "Adapted from Julia Mestas' recipe for Funfetti Cookies found on Tasty Kitchen (see Julia's TastyKitchen recipe box)."]

539

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2-1/2 cups Flour, 1/4 cups Cornstarch, 3/4 teaspoons Baking Soda, 1/2 teaspoons Salt, and more.

Yes, Funfetti Christmas Cookies (Egg-Free) falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Funfetti Christmas Cookies (Egg-Free)

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