How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Funeral Potatoes?

You need 8 ingredients. The key ingredients include: 1 large potatoes or (32 ounce) bag frozen shredded hash browns, 2 (10 3/4 ounce) cans condensed cream of chicken soup, 2 cups sour cream, 1 cup grated cheddar cheese, and more.

Is Funeral Potatoes suitable as general?

Yes, Funeral Potatoes falls under the General category and is a great choice for this type of meal.

How do I store leftover Funeral Potatoes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Funeral Potatoes Recipe

Name: Funeral Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large potatoes or (32 ounce) bag frozen shredded hash browns; 2 (10 3/4 ounce) cans condensed cream of chicken soup; 2 cups sour cream; 1 cup grated cheddar cheese; 1/2 cup butter, melted; 1/2 cup chopped onion; 2 cups crushed corn flakes; 2 tablespoons butter, melted

Funeral Potatoes – a delicious recipe with potatoes, condensed cream, sour cream, cheddar cheese, butter, onion. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 large potatoes or (32 ounce) bag frozen shredded hash browns
2 (10 3/4 ounce) cans condensed cream of chicken soup
2 cups sour cream
1 cup grated cheddar cheese
1/2 cup butter, melted
1/2 cup chopped onion
2 cups crushed corn flakes
2 tablespoons butter, melted

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
816 kcal
Category
General

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Funeral Potatoes

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