Fudgy Raspberry Torte Recipe

Name: Fudgy Raspberry Torte
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package chocolate fudge cake mix (regular size); 1-1/3 cups water; 3 eggs; 1/3 cup vegetable oil; 3/4 cup ground pecans; 1-1/2 cups cold milk; 1 package (3.9 ounces) instant chocolate fudge or chocolate pudding mix; 1/2 cup seedless raspberry jam; 1-1/2 cups whipped topping; 1/4 cup finely chopped pecans; Fresh raspberries

Servings: persons

1 package chocolate fudge cake mix (regular size)
1-1/3 cups water
3 eggs
1/3 cup vegetable oil
3/4 cup ground pecans
1-1/2 cups cold milk
1 package (3.9 ounces) instant chocolate fudge or chocolate pudding mix
1/2 cup seedless raspberry jam
1-1/2 cups whipped topping
1/4 cup finely chopped pecans
Fresh raspberries

1
In a large bowl, combine the cake mix, water, eggs and oil; beat on low speed for 30 seconds. Beat on medium for 2 minutes. Stir in ground pecans.
2
Pour into three greased and floured 9-in. round baking pans. Bake at 350u00b0 for 15-20 minutes or until a toothpick inserted in the center comes out clean. Cool for 10 minutes before removing from pans to wire racks to cool completely.
3
In a large bowl, whisk milk and pudding mix for 2 minutes. Let stand for 2 minutes or until soft-set. In a saucepan, melt jam. Brush over the top of each cake.
4
Place one cake layer on a serving plate; spread with half of the pudding. Repeat layers. Top with third cake layer; spread top with whipped topping. Sprinkle with chopped pecans. Garnish with raspberries. Store in the refrigerator.

1034

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 package chocolate fudge cake mix (regular size), 1-1/3 cups water, 3 eggs, 1/3 cup vegetable oil, and more.

Yes, Fudgy Raspberry Torte falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fudgy Raspberry Torte

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