Fudgy Layered Irish Mocha Brownies Recipe

Name: Fudgy Layered Irish Mocha Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2/3 cup all-purpose flour; 1/2 teaspoon baking powder; 1/4 teaspoon salt; 1/3 cup butter; 6 tablespoons baking cocoa; 2 tablespoons canola oil; 1/2 teaspoon instant coffee granules; 1 cup sugar; 2 large eggs, room temperature, beaten; 1 teaspoon vanilla extract; 2 cups confectioners' sugar; 1/4 cup butter, softened; 3 tablespoons Irish cream liqueur; 1 cup semisweet chocolate chips; 3 tablespoons Irish cream liqueur; 2 tablespoons heavy whipping cream; 1/2 teaspoon instant coffee granules

Servings: persons

2/3 cup all-purpose flour
1/2 teaspoon baking powder
1/4 teaspoon salt
1/3 cup butter
6 tablespoons baking cocoa
2 tablespoons canola oil
1/2 teaspoon instant coffee granules
1 cup sugar
2 large eggs, room temperature, beaten
1 teaspoon vanilla extract
2 cups confectioners' sugar
1/4 cup butter, softened
3 tablespoons Irish cream liqueur
1 cup semisweet chocolate chips
3 tablespoons Irish cream liqueur
2 tablespoons heavy whipping cream
1/2 teaspoon instant coffee granules

1
Preheat oven to 350u00b0. Sift together flour, baking powder and salt; set aside. In a small saucepan over low heat, melt butter. Remove from heat; stir in cocoa, oil and instant coffee granules. Cool slightly; stir in sugar and beaten eggs. Gradually add flour mixture and vanilla; mix well. Spread batter into a greased 8-in. square pan; bake until center is set (do not overbake), about 25 minutes. Cool in pan on wire rack.
2
For frosting, whisk together confectioners' sugar and butter (mixture will be lumpy). Gradually whisk in Irish cream liqueur; beat until smooth. Spread over slightly warm brownies. Refrigerate until frosting is set, about 1 hour.
3
Meanwhile, prepare ganache: Microwave all ingredients on high for 1 minute; stir. Microwave 30 seconds longer; stir until smooth. Cool slightly until ganache reaches a spreading consistency. Spread over frosting. Refrigerate until set, 45-60 minutes.

1419

kcal

Calories

Fat

206

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 17 ingredients. The key ingredients include: 2/3 cup all-purpose flour, 1/2 teaspoon baking powder, 1/4 teaspoon salt, 1/3 cup butter, and more.

Yes, Fudgy Layered Irish Mocha Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fudgy Layered Irish Mocha Brownies

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