Fudgy Chocolate-chunk Brownies Recipe

Name: Fudgy Chocolate-chunk Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup butter; 12 ounces best quality bittersweet chocolate; 6 ounces best quality bittersweet chocolate, chopped; ½ cup all-purpose flour; 1 ½ teaspoons baking powder; ½ teaspoon salt; 1 cup sugar; 3 large eggs; 2 ½ teaspoons instant espresso powder or 2 ½ teaspoons instant coffee powder; 1 tablespoon vanilla extract; 2 cups chopped toasted walnuts

Servings: persons

1 cup butter
12 ounces best quality bittersweet chocolate
6 ounces best quality bittersweet chocolate, chopped
½ cup all-purpose flour
1 ½ teaspoons baking powder
½ teaspoon salt
1 cup sugar
3 large eggs
2 ½ teaspoons instant espresso powder or 2 ½ teaspoons instant coffee powder
1 tablespoon vanilla extract
2 cups chopped toasted walnuts

1
Preheat oven to 350F Butter 13 X 9 inch glass baking dish.
2
Melt butter and 12 oz chocolate in medium saucepan over low heat, stirring until smooth.
3
Remove from heat.
4
Let cool 15 minutes.
5
Sift flour, baking powder and salt in medium bowl.
6
Beat together sugar, eggs, espresso powder and vanilla in large bowl until blended.
7
Add melted chocolate mixture and beat until smooth.
8
Add dry ingredients and stir just until blended.
9
Fold in walnuts and 6 oz coarsely chopped chocolate.
10
Pour batter into prepared pan.
11
Smooth top.
12
Bake until top looks dry and tester inserted into center comes out with moist crumbs attached, about 30 minutes.
13
Cool completely before cutting.

1854

kcal

Calories

131

Fat

149

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 cup butter, 12 ounces best quality bittersweet chocolate, 6 ounces best quality bittersweet chocolate, chopped, ½ cup all-purpose flour, and more.

Yes, Fudgy Chocolate-chunk Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fudgy Chocolate-chunk Brownies

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