Fudgy Brownie Cutouts

1. 1

   Heat oven to 350u00b0.

2. 2

   Line an 8-inch square baking pan with foil; spray foil with vegetable cooking spray.

3. 3

   In small mixer bowl, stir together granulated sugar, cocoa and flour.

4. 4

   Add applesauce, egg whites and vanilla; beat until well blended.

5. 5

   Stir in nuts.

6. 6

   Spread batter into prepared pan.

7. 7

   Bake 25 minutes or until edges are firm.

8. 8

   Cool completely in pan on wire rack.

9. 9

   Place in freezer about 15 minutes for easier cutting.

10. 10

    Lift brownies from pan using sides of foil; carefully peel off foil.

11. 11

    With small cookie cutters, cut brownies into desired shapes or cut into squares.

12. 12

    Sprinkle powdered sugar over top.

* Per serving · 4 servings · Values may vary.

No additional tips available.