Fudge Truffle Cheesecake Recipe

Name: Fudge Truffle Cheesecake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1-1/2 cups vanilla wafer crumbs (about 45 wafers); 1/2 cup confectioners' sugar; 1/3 cup baking cocoa; 1/3 cup butter, melted; 3 packages (8 ounces each) cream cheese, softened; 1 can (14 ounces) sweetened condensed milk; 2 teaspoons vanilla extract; 4 large eggs, lightly beaten; 2 cups (12 ounces) semisweet chocolate chips, melted and cooled; Whipped cream and additional chocolate chips, optional

Servings: persons

1-1/2 cups vanilla wafer crumbs (about 45 wafers)
1/2 cup confectioners' sugar
1/3 cup baking cocoa
1/3 cup butter, melted
3 packages (8 ounces each) cream cheese, softened
1 can (14 ounces) sweetened condensed milk
2 teaspoons vanilla extract
4 large eggs, lightly beaten
2 cups (12 ounces) semisweet chocolate chips, melted and cooled
Whipped cream and additional chocolate chips, optional

1
Combine all crust ingredients and press onto the bottom and 2-in. up the sides of a 9-in. springform pan; chill.
2
For filling, beat the cream cheese, milk and vanilla in a large bowl until smooth. Add eggs; beat on low speed just until combined. Stir in melted chips. Pour into crust. Place pan on a
3
.
4
Bake at 350u00b0 for 60-65 minutes or until center is almost set. Cool on a wire rack for 10 minutes. Carefully run a knife around edge of pan to loosen; cool 1 hour longer. Refrigerate overnight.
5
Garnish with whipped cream and chocolate chips if desired.

1509

kcal

Calories

107

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1-1/2 cups vanilla wafer crumbs (about 45 wafers), 1/2 cup confectioners' sugar, 1/3 cup baking cocoa, 1/3 cup butter, melted, and more.

Yes, Fudge Truffle Cheesecake falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fudge Truffle Cheesecake

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