How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fudge Sauce A La Rosey?

You need 4 ingredients. The key ingredients include: 1 large can undiluted velvetized Carnation evaporated milk, 2 c. sugar, 3 sq. unsweetened chocolate, 1 tsp. vanilla.

Is Fudge Sauce A La Rosey suitable as baking & desserts?

Yes, Fudge Sauce A La Rosey falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fudge Sauce A La Rosey?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fudge Sauce A La Rosey Recipe

Name: Fudge Sauce A La Rosey
Yield: 4 servings
Cuisine: American
Ingredients: 1 large can undiluted velvetized Carnation evaporated milk; 2 c. sugar; 3 sq. unsweetened chocolate; 1 tsp. vanilla

Fudge Sauce A La Rosey – a delicious recipe with undiluted velvetized Carnation, sugar, unsweetened chocolate, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 large can undiluted velvetized Carnation evaporated milk
2 c. sugar
3 sq. unsweetened chocolate
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Fudge Sauce A La Rosey

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