How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fudge Pops?

You need 5 ingredients. The key ingredients include: 1 package (3.4 ounces) cook-and-serve chocolate pudding mix, 3 cups whole milk, 1/4 cup sugar, 1/2 cup heavy whipping cream, whipped, and more.

Is Fudge Pops suitable as baking & desserts?

Yes, Fudge Pops falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fudge Pops?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fudge Pops Recipe

Name: Fudge Pops
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 package (3.4 ounces) cook-and-serve chocolate pudding mix; 3 cups whole milk; 1/4 cup sugar; 1/2 cup heavy whipping cream, whipped; Freezer pop molds or paper cups (3 ounces each) and wooden pop sticks

Fudge Pops – a delicious recipe with chocolate pudding, milk, sugar, heavy whipping cream, molds. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 package (3.4 ounces) cook-and-serve chocolate pudding mix
3 cups whole milk
1/4 cup sugar
1/2 cup heavy whipping cream, whipped
Freezer pop molds or paper cups (3 ounces each) and wooden pop sticks

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
536 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fudge Pops

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