How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fudge Nut Pie?

You need 7 ingredients. The key ingredients include: 2 1/2 Tbsp. cocoa, 1/4 c. margarine, 1 1/2 c. sugar, 2 eggs, and more.

Is Fudge Nut Pie suitable as baking & desserts?

Yes, Fudge Nut Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fudge Nut Pie?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fudge Nut Pie Recipe

Name: Fudge Nut Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 1/2 Tbsp. cocoa; 1/4 c. margarine; 1 1/2 c. sugar; 2 eggs; 2/3 c. evaporated milk; 1 c. pecans, chopped; 1 tsp. vanilla

Fudge Nut Pie – a delicious recipe with cocoa, margarine, sugar, eggs, milk, pecans. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 1/2 Tbsp. cocoa
1/4 c. margarine
1 1/2 c. sugar
2 eggs
2/3 c. evaporated milk
1 c. pecans, chopped
1 tsp. vanilla

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
884 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fudge Nut Pie

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