How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fudge Frosting?

You need 4 ingredients. The key ingredients include: 1 cup sugar, 1/3 cup butter or margarine, 1/3 cup evaporated milk, 1/2 cup semisweet chocolate morsels.

Is Fudge Frosting suitable as baking & desserts?

Yes, Fudge Frosting falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fudge Frosting?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fudge Frosting Recipe

Name: Fudge Frosting
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup sugar; 1/3 cup butter or margarine; 1/3 cup evaporated milk; 1/2 cup semisweet chocolate morsels

Fudge Frosting – a delicious recipe with sugar, butter, milk, semisweet chocolate. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup sugar
1/3 cup butter or margarine
1/3 cup evaporated milk
1/2 cup semisweet chocolate morsels

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
505 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Pistachio And Ginger Cake
Chocolate Lava Cake
Fruit Cocktail Brownies
Matcha Lemon Cake

Fudge Frosting

How did you like this recipe?

Frequently Asked Questions