How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fudge Cake Custard?

You need 7 ingredients. The key ingredients include: 1 tablespoon butter, 6 tablespoons sugar, 2 tablespoons flour, 1 pinch salt, and more.

Is Fudge Cake Custard suitable as baking & desserts?

Yes, Fudge Cake Custard falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fudge Cake Custard?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fudge Cake Custard Recipe

Name: Fudge Cake Custard
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Baking & Desserts
Ingredients: 1 tablespoon butter; 6 tablespoons sugar; 2 tablespoons flour; 1 pinch salt; 1 melted chocolate square; 1 egg; 1 cup milk

Fudge Cake Custard – a delicious recipe with butter, sugar, flour, salt, chocolate square, egg. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 tablespoon butter
6 tablespoons sugar
2 tablespoons flour
1 pinch salt
1 melted chocolate square
1 egg
1 cup milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Baking & Desserts

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Fudge Cake Custard

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