How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fudge Cake Brownies?

You need 9 ingredients. The key ingredients include: 3 oz. unsweetened chocolate sq., 1/2 c. margarine, 1 can sweetened condensed milk, 2 eggs, and more.

Is Fudge Cake Brownies suitable as baking & desserts?

Yes, Fudge Cake Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fudge Cake Brownies?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fudge Cake Brownies Recipe

Name: Fudge Cake Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 oz. unsweetened chocolate sq.; 1/2 c. margarine; 1 can sweetened condensed milk; 2 eggs; 1 c. flour; 1/4 tsp. salt; 1/2 tsp. baking powder; 1 tsp. vanilla; 1 c. chopped walnuts

Fudge Cake Brownies – a delicious recipe with chocolate, margarine, condensed milk, eggs, flour, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3 oz. unsweetened chocolate sq.
1/2 c. margarine
1 can sweetened condensed milk
2 eggs
1 c. flour
1/4 tsp. salt
1/2 tsp. baking powder
1 tsp. vanilla
1 c. chopped walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
864 kcal
Category
Baking & Desserts

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