How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fudge?

You need 8 ingredients. The key ingredients include: 1 c. canned evaporated milk, 2 c. sugar, dash of salt, 1/2 stick margarine, and more.

Is Fudge suitable as baking & desserts?

Yes, Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fudge Recipe – Eats Now

Name: Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. canned evaporated milk; 2 c. sugar; dash of salt; 1/2 stick margarine; 1 1/2 c. semi-sweet chocolate chips; 1/2 c. miniature marshmallows; 1 tsp. vanilla; 1 c. pecan pieces

Fudge – a delicious recipe with milk, sugar, salt, margarine, semi-sweet chocolate chips, marshmallows. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 c. canned evaporated milk
2 c. sugar
dash of salt
1/2 stick margarine
1 1/2 c. semi-sweet chocolate chips
1/2 c. miniature marshmallows
1 tsp. vanilla
1 c. pecan pieces

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1411 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Gruyere Bacon Muffins
Molly'S Marvelous Brownies
3-Ingredient Steak With Crispy Parmesan Potatoes
Peanut Butter Cookies

Fudge

How did you like this recipe?

Frequently Asked Questions