How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fudge?

You need 6 ingredients. The key ingredients include: 3/4 c. sour cream or 8 oz. pkg., 1 stick butter, 2 c. sugar, 7 oz. marshmallow cream, and more.

Is Fudge suitable as baking & desserts?

Yes, Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fudge Recipe – Eats Now

Name: Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. sour cream or 8 oz. pkg.; 1 stick butter; 2 c. sugar; 7 oz. marshmallow cream; 1/2 c. pecans; 12 oz. white chocolate or 5 Hershey bars or 1/4 c. semi-sweet chocolate chips

Fudge – a delicious recipe with sour cream, butter, sugar, marshmallow cream, pecans, white chocolate. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

3/4 c. sour cream or 8 oz. pkg.
1 stick butter
2 c. sugar
7 oz. marshmallow cream
1/2 c. pecans
12 oz. white chocolate or 5 Hershey bars or 1/4 c. semi-sweet chocolate chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1597 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fudge

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