How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fudge?

You need 8 ingredients. The key ingredients include: 4 1/2 c. granulated sugar, 1 large can Eagle brand sweetened condensed milk, 1 stick margarine, 1 8 oz. jar kraft marshmallow creme, and more.

Is Fudge suitable as baking & desserts?

Yes, Fudge falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Fudge?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fudge Recipe – Eats Now

Name: Fudge
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 1/2 c. granulated sugar; 1 large can Eagle brand sweetened condensed milk; 1 stick margarine; 1 8 oz. jar kraft marshmallow creme; 2 lbs. milk chocolate, cut; 1 tsp. vanilla; dash of salt; 1 c. chopped nuts

Fudge – a delicious recipe with sugar, condensed milk, margarine, marshmallow creme, milk chocolate, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

4 1/2 c. granulated sugar
1 large can Eagle brand sweetened condensed milk
1 stick margarine
1 8 oz. jar kraft marshmallow creme
2 lbs. milk chocolate, cut
1 tsp. vanilla
dash of salt
1 c. chopped nuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
2277 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Fudge

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