Fudge

1. 1

   Combine milk and sugar and cook to a rolling boil.

2. 2

   Boil about 10 minutes.

3. 3

   Test mixture to see if it forms a food soft ball when dropped in cold water.

4. 4

   If it does not, cook until it does, stirring constantly.

5. 5

   In a big bowl, combine chocolate chips, marshmallows and butter.

6. 6

   Pour on hot milk and sugar mixture.

7. 7

   Stir until melted.

8. 8

   Add vanilla and nuts.

9. 9

   Mix well and pour in large pans and cool.

* Per serving · 4 servings · Values may vary.

No additional tips available.