How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fry Bread ?

You need 8 ingredients. The key ingredients include: FRY BREAD:, 2 cups unbleached flour, 1/2 teaspoon salt, 1/2 cup nonfat dry milk powder, and more.

Is Fry Bread suitable as general?

Yes, Fry Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Fry Bread ?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Fry Bread Recipe – Eats Now

Name: Fry Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: FRY BREAD:; 2 cups unbleached flour; 1/2 teaspoon salt; 1/2 cup nonfat dry milk powder; 3 teaspoons baking powder; 4-1/2 teaspoons shortening; 2/3 to 3/4 cup water; Oil for deep-fat frying

Bake this irresistible Fry Bread at home. Made with FRY BREAD, flour, salt and nonfat dry milk powder. Easy step-by-step instructions included.

This Fry Bread relies on simple, everyday ingredients such as fry bread:, unbleached flour, salt and nonfat dry milk powder. It comes together quickly and makes 4 servings, at about 241 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Servings: persons

FRY BREAD:
2 cups unbleached flour
1/2 teaspoon salt
1/2 cup nonfat dry milk powder
3 teaspoons baking powder
4-1/2 teaspoons shortening
2/3 to 3/4 cup water
Oil for deep-fat frying

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Quick Info

Servings
4 servings
Calories
241 kcal
Category
General

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