How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fry-Baked Dolphin?

You need 5 ingredients. The key ingredients include: 2 lb. dolphin, thinly sliced, 2 rolls Ritz crackers, crushed, 2 eggs, 1 1/2 c. milk, and more.

Is Fry-Baked Dolphin suitable as general?

Yes, Fry-Baked Dolphin falls under the General category and is a great choice for this type of meal.

How do I store leftover Fry-Baked Dolphin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fry-Baked Dolphin Recipe

Name: Fry-Baked Dolphin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. dolphin, thinly sliced; 2 rolls Ritz crackers, crushed; 2 eggs; 1 1/2 c. milk; Hellmann's mayonnaise

Fry-Baked Dolphin – a delicious recipe with dolphin, rolls, eggs, milk, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 lb. dolphin, thinly sliced
2 rolls Ritz crackers, crushed
2 eggs
1 1/2 c. milk
Hellmann's mayonnaise

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
126 kcal
Category
General

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Fry-Baked Dolphin

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