fruity soft ice cream

Name: fruity soft ice cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 250 grams low fat curd cheese; 100 grams yoghurt; 15 grams vanilla sugar; 1 mango; 2 carrots; 2 oranges; 2 pears; 1 apple; 1 lemon juice; 2 whipped egg whites; 1 ice cubes

Eats Now Editorial Team · 413 kcal · Baking & Desserts

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fruity soft ice cream – a delicious recipe with curd cheese, yoghurt, vanilla sugar, mango, carrots, oranges. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

250 grams low fat curd cheese
100 grams yoghurt
15 grams vanilla sugar
1 mango
2 carrots
2 oranges
2 pears
1 apple
1 lemon juice
2 whipped egg whites
1 ice cubes

1
Slice the fruits and stir them together.
2
Smash them with ice cubes, lemon juice and sugar until smooth
3
Now stir in curd cheese and yoghurt, mix it until creamy
4
Place it in the freezet for about 3 hours.
5
..enjoy :)

413

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 250 grams low fat curd cheese, 100 grams yoghurt, 15 grams vanilla sugar, 1 mango, and more.

Yes, fruity soft ice cream falls under the Baking & Desserts category and is a great choice for this type of meal.

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Quick Info

Servings
4 servings
Calories
413 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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