Fruity Holiday Cider Recipe

Name: Fruity Holiday Cider
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: General
Ingredients: 2 (12 ounce) cans frozen apple juice concentrate; 3 cups water; 1 (46 ounce) can pineapple juice; 1 lb cranberries (fresh or frozen); 2 apples; ½ cup brown sugar; 2 tablespoons raisins; 4 cinnamon sticks; ½ tablespoon clove; ½ teaspoon allspice; ¼ teaspoon nutmeg

Servings: persons

2 (12 ounce) cans frozen apple juice concentrate
3 cups water
1 (46 ounce) can pineapple juice
1 lb cranberries (fresh or frozen)
2 apples
½ cup brown sugar
2 tablespoons raisins
4 cinnamon sticks
½ tablespoon clove
½ teaspoon allspice
¼ teaspoon nutmeg

1
Core apples and stuff with raisins and brown sugar.
2
Bake at 350* for 45 minutes to 1 hour.
3
Meanwhile, combine spices (except cinnamon) in a fine mesh tea infuser.
4
When the apples are done, pour apple juice, pineapple juice, and water into crock pot.
5
Add baked apples, cinnamon sticks, and cranberries.
6
Cook on low for 5+ hours.
7
Mash some of the cranberries before serving.
8
You could also simmer it on the stove top for two hours instead.

No nutrition data on file — estimate from the ingredient list.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 (12 ounce) cans frozen apple juice concentrate, 3 cups water, 1 (46 ounce) can pineapple juice, 1 lb cranberries (fresh or frozen), and more.

Yes, Fruity Holiday Cider falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fruity Holiday Cider

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