How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruited Pot Roast?

You need 9 ingredients. The key ingredients include: 3 to 4 lb. beef arm or blade pot roast, 3 Tbsp. oil, 1/2 c. water, 1/4 c. soy sauce, and more.

Is Fruited Pot Roast suitable as meat & poultry?

Yes, Fruited Pot Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fruited Pot Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fruited Pot Roast Recipe

Name: Fruited Pot Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 to 4 lb. beef arm or blade pot roast; 3 Tbsp. oil; 1/2 c. water; 1/4 c. soy sauce; 1/4 c. chopped onion; 1 medium green pepper, cut into strips; 1 can unsweetened apple slices; 1/2 c. seedless raisins; 2 Tbsp. brown sugar

Fruited Pot Roast – a delicious recipe with beef, oil, water, soy sauce, onion, green pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 to 4 lb. beef arm or blade pot roast
3 Tbsp. oil
1/2 c. water
1/4 c. soy sauce
1/4 c. chopped onion
1 medium green pepper, cut into strips
1 can unsweetened apple slices
1/2 c. seedless raisins
2 Tbsp. brown sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
388 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Delicious Hamburgers
Meat Loaf
Ufaikiki Meatballs
Bacon Swiss Meat Loaf

Fruited Pot Roast

How did you like this recipe?

Frequently Asked Questions