How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fruited Chicken Salad Over Couscous?

You need 15 ingredients. The key ingredients include: 3/4 cup water, 1/2 cup orange juice, divided, 3/4 teaspoon curry powder, divided, 1/2 teaspoon salt, divided, and more.

Is Fruited Chicken Salad Over Couscous suitable as salads?

Yes, Fruited Chicken Salad Over Couscous falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Fruited Chicken Salad Over Couscous?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Fruited Chicken Salad Over Couscous Recipe

Name: Fruited Chicken Salad Over Couscous
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup water; 1/2 cup orange juice, divided; 3/4 teaspoon curry powder, divided; 1/2 teaspoon salt, divided; 3/4 cup uncooked couscous; 1 tablespoon extravirgin olive oil; 1 tablespoon honey; 1/8 teaspoon freshly ground black pepper; 2 cups chopped skinless, boneless rotisserie chicken breast; 2 cups honeydew melon cubes; 1 cup seedless red grapes, halved; 1/2 cup thinly sliced fresh basil; 1/2 cup chopped green onions; 3 tablespoons sliced almonds, toasted; 1 (11-ounce) can mandarin oranges in light syrup, drained

Fresh, crisp and full of flavor — this Fruited Chicken Salad Over Couscous is a must-try. Made with water, orange juice, curry powder and salt. Easy ste…

This Fruited Chicken Salad Over Couscous relies on simple, everyday ingredients such as water, orange juice, divided, curry powder, divided and salt, divided. It comes together quickly and makes 4 servings, at about 740 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

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Fruited Chicken Salad Over Couscous

Tips for the best results

Variations & substitutions

My Personal Notes

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